Only the most delicious recipes are served to our customers....



Call us for reservations at

334-821-8398



Clubhouse Fall Dinner Menu


snacks & appetizers
grilled crostini

$6

smoked paprika chiles, lime

$6

red cabbage puree, toasted marbled rye, poached egg, horseradish creme
$12
roasted vegetables, smoked gouda, roasted red pepper coulis
$8

small plates & salads
spicy korean bbq or buffalo style, ranch or bleu cheese dressing, crispy fries

$8
crispy grit cake, pancetta lardons, red bell peppers, scallions, lemon-butter pan sauce

$12

pico, shredded lettuce, monterrey jack, chipotle aioli, lime, smoked paprika chips and salsa
$11

beer battered onions, sharp cheddar, smoked bacon, dijonnaise, crispy fries*

$11
baby spinach, smoked bacon, bleu cheese, sherry-honey vinaigrette

$7/$10

feta, pepperoncini, kalamata olives, red onion, artichoke hearts, grape tomato, greek vinaigrette
$7/$10

romaine, homemade caeser dressing, shaved parmesan, house-made croutons

$5/$8
Salad Additions: grilled chicken $3, shrimp(5) $5, 5oz salmon $5 Dressings: homemade caesar, ranch, sherry-honey vinaigrette, greek vinaigrette, balsamic vinaigrette, honey mustard, oil & vinegar
* plain jane burger $9


big plates
carrots, radishes, snow peas, white wine cream sauce, arugula, parmesan

$29

smoked cherry gastrique, caramelized onion & gruyere gratin, sauteed, seasonal vegetables

$25

asparagus & pistachio pesto with goat cheese, herbed grilled red potatoes, apricot beurre blanc

$19

stir-fried rice with spring onion, sauteed seasonal vegetables, charred chili & pineapple ponzu

$24

sweet potato & conecuh hash, seasonal vegetable medley, blue cheese butter

$23

new potato & pea salad, pickled radishes, smoked fennel, grapefruit hollandaise

$23

black-eyed pea puree, sauteed seasonal vegetables, smoked tomato & dijon bbq

$24



Sweets
graham cracker crust, white chocolate

$7

lemon frosting and powdered sugar

$6

pecan streusel, vanilla ice cream, bourbon caramel sauce

$7



*The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.

Download the dinner menu.

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1650 Yarbrough Farms Blvd
Auburn, AL 36832
Phone: 334-821-8381
Email: info@augolfclub.com

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